Cuban Oreg (karpuravalli)

Description

🌿 Karpuravalli (Plectranthus amboinicus) – Detailed Description

Karpuravalli, commonly called Cuban Oregano, Mexican Mint, or Indian Borage, is a popular medicinal and culinary herb known for its thick, fleshy, aromatic leaves. Widely used in traditional medicine across India, it is also valued as a flavorful addition to cooking.

🍃 Appearance:

• Leaves: Thick, succulent, ovate leaves with scalloped or serrated edges covered in tiny hairs, giving a fuzzy texture. Leaves are bright green with a strong, pleasant aroma resembling oregano or mint.

• Stem: Square-shaped stems typical of the mint family.

• Size: A bushy, perennial herb that can grow 1 to 2 feet tall.

☀️ Light Requirements:

• Prefers partial to full sunlight.

• Can tolerate some shade but grows best in bright, indirect light.

💧 Watering & Soil:

• Likes well-drained soil and moderate watering.

• Drought-tolerant but avoid waterlogging, which can cause root rot.

🌡️ Temperature & Humidity:

• Thrives in warm climates and is sensitive to frost.

• Prefers temperatures between 20–30°C (68–86°F).

🌿 Uses:

• Leaves are used in traditional medicine for respiratory issues, digestion, and skin conditions.

• Used as a culinary herb in soups, stews, and meat dishes.

• Also grown as an ornamental plant for its attractive foliage.

⚠️ Notes:

• Easy to propagate from stem cuttings.

• Can be grown indoors or outdoors in pots or gardens.

🌸 Summary:

Karpuravalli is a versatile, fragrant herb prized for its medicinal properties and culinary uses. Its hardy nature and aromatic leaves make it a valuable addition to both gardens and kitchens.